A super easy, totally delicious cheddar cheese dip made with real ingredients! It has such a rich and cheesy flavor that will leave people craving more. Perfect for parties or game day.
Ingredients
- 1 cup half and half
- 1 Tbsp Argo Corn Starch
- 8 oz. medium cheddar cheese, shredded*
Instructions
- In a medium saucepan whisk together half and half and cornstarch until smooth.
- Bring to a light boil over medium-high heat stirring constantly. Reduce heat and simmer 30 seconds, stirring constantly, then remove from heat.
- Immediately stir in cheese and return to low heat and stir to fully melt cheese. Serve warm with tortilla chips for dipping.
- Note that the sauce will not reheat well so scale as needed.
- *Don't use pre-shredded cheese!
Recipe Source:cookingclassy.com
Comments
Post a Comment